Tequila Cayya Single Barrel Aejo is bottled at cask strength. The distillate first enters a single American White Oak cask for 15.5 months and then finishes in a single French Oak cask for 2.5 months – a true single barrel, single finish Tequila that is never blended. Each bottle is marked with a specific barrel and batch number, the ABV and signed by our Female Master Destiladora Zandra Gomez.
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