” Milagro Reposado is made from 100 estate-grown, hand picked blue agave harvested from the highlands of Jalisco. The heart of the agave is roasted in clay ovens made from the same volcanic-rich soil where the blue agave fourishes in Jalisco, Mexico. Our triple distillation process produces tequila of extraordinary depth and character for unparalleled smoothness. Although Reposados are typically aged for two months, Milagro Anejo is aged in oak barrels for six months in
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