Tobal has a clear tone, with an explosive and complex flavor. There are sweet, floral, and herbal hints in its silky textured body,
with notes of almond on the finish
Category: Mezcal Joven
Area of Production: San Luis del Ro,
Oaxaca, MX
Ingredients: 100% Tobal agave, a wild
variety of agave (12-15 yr old plants)
Alcohol: 44%
Proof: 88
Distillation: Agave is cooked in an earthen oven fired with Tepehuaje, Mesquite and Oak, and then ground by horse-drawn
Tahona wheel, followed





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